Blue, Flagler Fish Co. cater to charities

By Mike Cavaliere
| 4:00 a.m. March 24, 2012

The Ã¢â‚¬Å“Blue Fish DinnerÃ¢â‚¬Â initiative will donate $150 to the charity of a customerÃ¢â‚¬â„¢s choosing after every catering event.

Palm Coast Observer
Business

Chefs Chris Casper, of Flagler Fish Co., and Gary Maresca, of Blue at the Topaz, have launched a new campaign to support both local restaurants and charities.

Their “Blue Fish Dinner” promotion is geared toward parties of 12, with dinner prepared by Casper and Maresca at the home or location of a customer’s choosing. Of the four-hour dinner’s $1,500 cost, 10% will be donated to a charity chosen by the customer.

“It’s been a difficult time for the local economy, and for nonprofits,” Casper says.

“We tried to think of a new, creative and fun way to help,” Maresca added.

Dinners can be scheduled Monday through Saturday. Flagler Fish Co. is located at 180 S. Daytona Ave., Flagler Beach. Call 439-0000. Blue at the Topaz is located 1224 State Road A1A in Flagler Beach. Call 439-4322.