- July 12, 2025
Cool Beans Barbeque and Catering is celebrating its eighth anniversary.
Owned by Keith and Tanya Derstine, the couple has been working together for 16 years. According to a statement to the Observer, the Derstines began repairing homes for banks eight years ago, and Tanya said it was a "stressful, strong arm job" in which they spent a lot of time on the computer uploading and submitting bids.
Now, the couple spend their working hours in a much different manner.
"We plan out our day the night before," Tanya said. "Then we divide and conquer. Keith hand selects every piece of meat he is putting on the smoker. Sometimes that means traveling to a few stores for the best cut and quality. Sometimes we pay more. That's the price of doing business. "
According to their website, Cool Beans Barbeque meats are seasoned with fruit wood and their own special blend dry rub. All sides are homemade.
Tanya said she was intrigued about Keith's dedication and passion for cooking since their first breakfast date and the first time he cooked for her.
"Now eight years later we are standing strong as Cool Beans Barbeque and Catering through all the trials and tribulations," she said.
Visit coolbeansbarbeque.com.
